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Da Bruno A San Pedro
Da Bruno A San Pedro Since its opening in 2005, San Pedro Da Bruno has established itself as the best gastronomical alternative to enjoy a charming ambient and a variety of Italian dishes carefully prepared by David Varas Perfect for families for its proximity to two playgrounds one outdoor and another covered, this restaurant with a accommodation for 120 guests has a large terrace and a "take away" service for those who prefer to take food home. Marcella Filippone will help you make your visit to Da Bruno a San Pedro Bruno unforgettable.
Da Bruno A San Pedro Desde su apertura en 2005, Da Bruno San Pedro se ha consolidado como la mejor alternativa gastronómica para disfrutar de un ambiente exquisito y una gran variedad de platos de cocina italiana preparados con esmero por David Varas. Perfecto para familias por su proximidad a dos parques infantiles uno al aire libre y otro cubierto, este restaurante con capacidad para 120 comensales cuenta con una amplia terraza y un servicio de “take away” para los que prefieran llevarse la comida a casa. Marcella Filippone contribuirá a que su paso por Da Bruno San Pedro sea inolvidable.
Antonio Seijo - Fine Jewellery
“A jewel is design, magic and beauty united in a piece that reveals the character and taste of the bearer. The more original the design, more perfect the stone and more exquisite the finishing, the greater is the sentimental value that the jewel projects upon the special moments enjoyed by the person who wears it” Located in the heart of Marbella, Spain, Antonio Seijo Fine Jewellery Creations is a world of exquisite personal attention, creativity, craftsmanship and harmony Be welcome....
“A jewel is design, magic and beauty united in a piece that reveals the character and taste of the bearer. The more original the design, more perfect the stone and more exquisite the finishing, the greater is the sentimental value that the jewel projects upon the special moments enjoyed by the person who wears it” Located in the heart of Marbella, Spain, Antonio Seijo Fine Jewellery Creations is a world of exquisite personal attention, creativity, craftsmanship and harmony Be welcome....
Da Bruno A Casa
Da Bruno A Casa In the famous Marbella Mar zone you’ll find a local informal and welcoming with the unmistakable hallmark of Da Bruno where you can sit at any table or bring food home with the service "take away", available from 12 noon until 12 night. Da Bruno a Casa accommodates about 103 guests and features a nice terrace. Alexandra and Giancarlo Paparusso will personally take care that you will fill like sitting under friends.
Da Bruno A Casa In the famous Marbella Mar zone you’ll find a local informal and welcoming with the unmistakable hallmark of Da Bruno where you can sit at any table or bring food home with the service "take away", available from 12 noon until 12 night. Da Bruno a Casa accommodates about 103 guests and features a nice terrace. Alexandra and Giancarlo Paparusso will personally take care that you will fill like sitting under friends.
Club de Golf Valderrama
Club de Golf Valderrama is located in Andalucia, the largest and southern-most region of Spain. A few miles north of Gibraltar, it is approximately two hours' drive from Cadiz and one and a half hours from Malaga. The climate is ideal for year-round golf. The Par 71 Championship Course measures 6356 metres from the professional tees. The fairways have been described by top pros and leading golf writers as the best in Europe, if not the world. It is not an easy course - nor was it intended to be. It is designed so as to call forth thought and precision for every shot. The course was designed in 1974 by Robert Trent Jones, Sr, one of the great golf course architects, and was originally known as Sotogrande New. In 1981 its name was changed to Las Aves. Its incarnation in its present form began in 1984, when Jaime Ortiz-Patiño was able to acquire it from the developers who a few years earlier had laid out the very extensive Sotogrande area so imaginatively and tastefully. Ortiz-Patiño had been one of the first to build a house, and for some years he had nursed the secret ambition to bring Las Aves to a greater potential. In 1984 he was able to acquire, along with the golf course, certain additional parcels of land that would allow this. Robert Trent Jones willingly agreed to come back and redesign his original layout of ten years earlier. Together the two men spent many hours walking around the course and discussing where and how improvements should be made. Ortiz-Patiño renamed the course Valderrama, after the ancient estate on which the land is situated. The pair shared a common aim: to create a course that would present a test of golf to the everyday golfer and the first-class player alike, and would bring out the best golf that is in him. Valderrama has since risen in the Golf World rankings to become the No.1 golf course in mainland Europe, a position proudly held since 1989. No championship course in modern times has so swiftly achieved such recognition. As early as 1988, Valderrama began to host the newly-launched Volvo Masters, the flagship tournament of the PGA European Tour, and continued to do so until 1996.In 1997 the Club hosted the 32nd Ryder Cup, won by Europe in a most thrilling finish. Valderrama remains today the only club ever to have hosted golf's pinnacle event outside its traditional homelands, USA and Britain. Next, in 1999 and 2000, Valderrama went on to host the first two editions of the World Golf Championships - American Express Championship, which were won by Tiger Woods and Mike Weir respectively. The tone for the Ryder Cup event was set by Severiano Ballesteros, the Europe captain, when he walked the course with John Paramor, the chief tournament director. 'I found everything perfect,' he said. 'It's impossible to imagine a golf course in better condition. Valderrama is a private Members' club, but a limited number of starting times are offered for visitors most days of the year. The reservations page provides further information.
Club de Golf Valderrama is located in Andalucia, the largest and southern-most region of Spain. A few miles north of Gibraltar, it is approximately two hours' drive from Cadiz and one and a half hours from Malaga. The climate is ideal for year-round golf. The Par 71 Championship Course measures 6356 metres from the professional tees. The fairways have been described by top pros and leading golf writers as the best in Europe, if not the world. It is not an easy course - nor was it intended to be. It is designed so as to call forth thought and precision for every shot. The course was designed in 1974 by Robert Trent Jones, Sr, one of the great golf course architects, and was originally known as Sotogrande New. In 1981 its name was changed to Las Aves. Its incarnation in its present form began in 1984, when Jaime Ortiz-Patiño was able to acquire it from the developers who a few years earlier had laid out the very extensive Sotogrande area so imaginatively and tastefully. Ortiz-Patiño had been one of the first to build a house, and for some years he had nursed the secret ambition to bring Las Aves to a greater potential. In 1984 he was able to acquire, along with the golf course, certain additional parcels of land that would allow this. Robert Trent Jones willingly agreed to come back and redesign his original layout of ten years earlier. Together the two men spent many hours walking around the course and discussing where and how improvements should be made. Ortiz-Patiño renamed the course Valderrama, after the ancient estate on which the land is situated. The pair shared a common aim: to create a course that would present a test of golf to the everyday golfer and the first-class player alike, and would bring out the best golf that is in him. Valderrama has since risen in the Golf World rankings to become the No.1 golf course in mainland Europe, a position proudly held since 1989. No championship course in modern times has so swiftly achieved such recognition. As early as 1988, Valderrama began to host the newly-launched Volvo Masters, the flagship tournament of the PGA European Tour, and continued to do so until 1996.In 1997 the Club hosted the 32nd Ryder Cup, won by Europe in a most thrilling finish. Valderrama remains today the only club ever to have hosted golf's pinnacle event outside its traditional homelands, USA and Britain. Next, in 1999 and 2000, Valderrama went on to host the first two editions of the World Golf Championships - American Express Championship, which were won by Tiger Woods and Mike Weir respectively. The tone for the Ryder Cup event was set by Severiano Ballesteros, the Europe captain, when he walked the course with John Paramor, the chief tournament director. 'I found everything perfect,' he said. 'It's impossible to imagine a golf course in better condition. Valderrama is a private Members' club, but a limited number of starting times are offered for visitors most days of the year. The reservations page provides further information.
Pasta Da Bruno
Pasta Da Bruno Pasta Da Bruno was the first restaurant opened by Bruno Filippone and still retains the charm that impressed its founder. Being located in one of the main streets of Marbella, Avenida Ricardo Soriano, a cosmopolitan local, frequented by clients of various nationalities and the perfect venue for casual or business lunch. Pasta Da Bruno has a terrace outside in front of the local and a spacious lounge where a total fitting of 103 guests.
Pasta Da Bruno Pasta Da Bruno fue el primer restaurante abierto por Bruno Filippone y todavía conserva el encanto que le imprimió su fundador. Al estar situado en una de las arterias principales de Marbella, la avenida Ricardo Soriano, se trata de un local cosmopolita, frecuentado por clientes de las más diversas nacionalidades y perfecto para celebrar almuerzos informales o de empresa. Pasta Da Bruno cuenta con una terraza en el exterior del local y un amplio salón en el que tienen cabida en total 103 comensales.

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